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NETA Chairman Advocates Boosting Domestic Tea Consumption to Revitalize Industry

NETA chairman proposes boosting domestic tea consumption to address industry challenges.

North Eastern Tea Association (NETA) Chairman Ajay Dhandharia has proposed a significant boost in domestic tea consumption to tackle the challenges faced by India’s tea industry. Speaking at the prestigious Chairman’s Dinner in Golaghat, Assam, Dhandharia highlighted a recent study that revealed India’s per capita tea consumption remains lower than several other countries. His goal is to increase it to 1 kilogram per person per year, which could lead to a more sustainable and thriving tea industry.

Dhandharia stressed that the Indian tea sector, which plays a crucial role in the country’s economy, needs to adopt strategic measures to enhance production, pricing stability, and market reach. He noted that increased domestic consumption could act as a buffer against fluctuating exports and international competition.

The Growth of NETA and Assam’s Tea Industry

NETA, which started with just 11 member tea estates in 1981, has expanded to over 179 members today, contributing nearly 20% of Assam’s annual tea production. This remarkable growth reflects the importance of Assam in the global tea market. However, challenges such as fluctuating tea prices, high production costs, and changing consumer preferences have posed difficulties for industry stakeholders.

Dhandharia acknowledged these concerns and urged policy changes and industry-wide collaboration to ensure sustainability. He emphasized that Assam’s tea industry must adapt to new market dynamics to maintain its competitive edge.

Challenges in the Indian Tea Industry

Dhandharia outlined several pressing issues affecting the tea sector, including:

1. Need for Higher Domestic Consumption

2. Issues with Tea Auction Policies

3. Price Fluctuations and Imports

4. Pest Resistance and the Need for New Chemicals

5. Enhancing Green Leaf Quality through Mechanization

Strengthening India’s Tea Market

Dhandharia’s proposals align with long-term industry goals aimed at making the tea sector more resilient and profitable. His emphasis on increasing domestic consumption, allowing flexibility in auction policies, and addressing production challenges through technological advancements reflects a comprehensive approach to revitalizing India’s tea industry.

To achieve these goals, collaboration between government bodies, industry leaders, and tea producers is crucial. Implementing effective marketing campaigns, consumer awareness programs, and policy adjustments can pave the way for a stronger and more sustainable tea market.

By focusing on domestic growth and modernization, India can ensure that its tea industry remains a global leader while providing economic stability to millions of workers who depend on tea cultivation and production.

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