International Labour Day Celebrated at Ledo Tea Estate

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International Labour Day Celebrated
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The Assam Chah Mazdoor Sangha (ACMS) Margherita branch orchestrated a grand celebration of International Worker’s Day at the Ledo Tea Estate. Over 10,000 workers participated in the event, which featured cultural programs, sports events, and awards for all-round development.

The celebration at Ledo Tea Estate showcased the spirit of camaraderie and unity among workers, as they came together to commemorate the contributions of laborers worldwide. The event provided an opportunity for workers to relax, unwind, and enjoy various cultural performances and sports competitions.

The cultural programs featured traditional dances, songs, and theatrical performances, highlighting the rich cultural heritage of the tea community. Workers enthusiastically participated in these activities, showcasing their talents and creativity.

In addition to cultural performances, the event also included sports events such as football, cricket, and athletics. These competitions not only fostered a sense of healthy competition among workers but also promoted physical fitness and well-being.

One of the highlights of the celebration was the distribution of awards for all-round development. Workers who excelled in various areas, including productivity, leadership, and community service, were recognized and honored for their contributions to the tea estate.

The International Worker’s Day celebration at Ledo Tea Estate served as a platform for workers to come together, celebrate their achievements, and renew their commitment to the labor movement. It also provided an opportunity for management and labor representatives to interact and discuss issues of mutual concern.

The Assam Chah Mazdoor Sangha played a pivotal role in organizing the event, ensuring that workers’ voices were heard and their contributions were acknowledged. The celebration at Ledo Tea Estate reaffirmed the importance of solidarity and collective action in advancing the rights and welfare of workers.

As the event came to a close, participants expressed their gratitude for the opportunity to celebrate International Worker’s Day in such a festive and inclusive manner. The celebration served as a reminder of the vital role that workers play in the tea industry and society at large, and underscored the importance of honoring their contributions and ensuring their well-being.

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